Specs at a glance
Accuracy: class A acc. to IEC 60751
Response time: depending on configuration
Max. process pressure (static): at 20 °C: 40 bar (580 psi)
Operating temperature range: PT100:
-50 °C … 200 °C
(-58 °F … 392 °F)
Max. immersion length on request: up to 400 mm (15,75″)
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Field of application
Endress Hauser’s
This iTHERM thermometer has been designed to meet the basic requirements of the Food & Beverages and Life Sciences industries at the best price. It offers a variety of versions within a clearly segmented standard product. The result: Time and cost savings by simple and fast product selection. The device uses basic technology with features such as a fixed, non-replaceable insert, a wide range of process connections and international certification at an excellent value for money.
• Specially designed for use in hygienic and aseptic applications in the Food & Beverages and Life Sciences industries
• Measuring range: –50 to +200 °C (–8 to +392 °F)
• Pressure range up to 50 bar (725 psi)
• Protection class: up to IP69K
• Can be used in non-hazardous areas
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