Specs at a glance
Process temperature: -40 °C … 150 °C
(-40 °F … 302 °F)
Process pressure / max. overpressure limit: Vacuum … 40 bar
(Vacuum … 580 psi)
Min. density of medium: >0,7g/cm³
(>0,5g/cm³ optional)
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Field of application
Endress Hauser’s
Liquiphant FTL33 is a point level switch for liquids. The FTL33 is especially designed for food & beverage applications where hygienic requirements are requested. The Liquiphant is used for overfill protection or pump dry-run protection. The IO-Link capability allows easy parameter setting.
Compact:
– Smallest vibronic sensor in the market
Safe:
– Continuous self-monitoring
– Reliable switching independent of media properties
Easy:
– No calibration
– Plug & play
-IO-Link connectivity
• Process connections: Threads, hygienic process connections, M24 process adapter
• Temperature: -40 to +150°C (-40 to +302°F)
• Pressure: -1 to +40bar (-14.5 to +580psi)
• Surface roughness: 0.76µm or 1.5µm
• Overfill protection and leakage detection WHG, hygienic certificates, final inspection report
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